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CAKE PROFESSIONAL

Training Curriculum includes;

Tools, equipment, and materials used in baking

Techniques to achieve a fluffy cake

Need for a Hygienic work environment

Substitutes of pieces of equipment (for startups)

Types of cakes

Different types of cake covering

Cake Decoration

How to work with fondant

How to mix and work with flower paste

Stacking and designing wedding cakes

Working with different molds

Cake carving

Cake Artistry

Writing on your cake

Pricing of products

Benefits of learning

*Professional instructors

*Learning in a conducive atmosphere

*Opportunity for job offers

*Marketing your cake business via our e-market platform

CAKE PROFESSIONAL

WHO CAN ATTEND?

ANYONE WHO IS ABLE AND WILLING TO LEARN

COST

FROM N15,000 UPTO N50,000

(SCHOLARSHIP AND OPTIONS AVAILABLE)

DURATION

1 – 3 MONTHS

FLEXIBLE SCHEDULING

REGISTRATION

Yemisi – (+234) 08146729211
Faith – (+234) 08100540530